Published in 2025
Study carried out at an Italian checkpoint (2019-2024) showing that long animal journeys, mainly of sheep from France to Greece, are often associated with welfare problems, particularly in pigs.
Document Types: Scientific paper
Published in 2025
Answer from the French Government to a question from a Deputy calling for a national audit of abattoirs following the L214 group's exposure of cruel practices. The government replies that abattoirs are already tightly controlled, with regular inspections, annual audits and reinforced inspection, and is looking into the roll-out of video surveillance despite the constraints involved.
Document types: Regulation/Certification
Animal categories: Bovines, Caprines, Ovines, Porcines, Poultry
Published in 2025
Answer from the European Commission to a question from MEPs on how it plans to implement and monitor compliance with binding mirror measures that ensure a level playing field on animal welfare standards between importers of meat and European producers. The Commission responds that its future legislative proposals on animal welfare will include equivalent requirements for imported products, in compliance with WTO obligations.
Document types: Regulation/Certification
Published in 2025
Parliamentary question on the Dutch notification to lower the maximum temperature for animal transport to 30°C, which could distort the EU's internal market. The Commission recalls that this issue is addressed in the current revision of the Animal Transport Regulation, and asks Member States to avoid divergent national measures, while taking into account the observations of stakeholders.
Document types: Regulation/Certification
Animal categories: Bovines, Caprines, Equines, Ovines, Porcines, Poultry
Published in 2025
Study analyzing animal welfare issues along the full length of the food chain, from breeding and rearing to culinary preparation. It highlights ethical tensions, innovations (lab-grown meat, plant-based alternatives, insects) and regulatory gaps. It proposes a roadmap to integrate animal welfare science into culinary training and promote the sustainable and responsible enjoyment of food.
Document Types: Scientific review
Animal categories:Cattle, Goats, Crustaceans, Sheep, Fish, Pigs, Poultry
Published in 2025
Scientific article noting that European veterinary inspectors face a moral dilemma between official standards and the industrial reality of animal welfare during their inspections. Their power is limited, and they have to arbitrate between compliance, benevolence and systemic constraints.
Document Types: Scientific paper
Animal categories: Bovines, Caprines, Ovines, Porcines, Poultry
Published in 2025
Document types: Regulation/Certification
Animal categories: Bovines, Caprines, Equines, Ovines, Porcines, Poultry
Published in 2025
Synthesis from EURCAW Ruminants & Equines on the provision of access to pasture, which encourages the expression of natural behaviors and improves the health and well-being of ruminants and equines, notably through enhanced locomotion, enriched social interactions and good quality feed. However, it is not without some risks (animals can suffer from nutritional deficiencies, thermal stress, and locomotory and health disorders such as parasitism), calling for the appropriate management of resources, the environment and animal health.
Document Types: Technical review
Published in 2024
The World Organization for Animal Health (WOAH) European Regional Platform on Animal Welfare, created in 2013, supports all 53 European countries in the progressive implementation of WOAH standards, notably in the realms of transport, slaughter, management of stray dogs, animal welfare during emergencies caused by extreme natural events, and working equines. Since 2024, it has been putting its fourth action plan into operation, which responds to the needs of member countries and the results of an external evaluation.
Document types: Regulation/Certification
Animal categories:Cattle, Dogs, Goats, Equines, Sheep, Pigs, Poultry
Published in 2025
Answer to a question from a member of the French Assemblée Nationale who highlights the fact that in food product labelling the issue of animal welfare remains a secondary matter, despite the strong expectations of the public. In its reply, the government states that, for now, it favors a voluntary approach, with no specific labelilng requirements, and that it is supporting research into the best way of displaying information on farming methods.
Document types: Regulation/Certification
Animal categories: Bovines, Caprines, Ovines, Porcines, Poultry
Site map - Legal information - Privacy - Cookies - Accessibility - Design and production Numéria Communication
