Level: 3 - More in-depth materials (including some documents in English)

Causes of pig aggression and how to reduce it for better welfare

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Technical article reviewing the environmental and management factors that contribute to aggression between pigs housed in groups. It suggests ways to reduce aggressive episodes, including mixing piglets before weaning or grouping them after weaning, and pen management.

RSPCA Welfare Standards for Meat Chickens

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Standards developed by the RSPCA for the rearing, handling, transport and slaughter/killing of broilers, based on UK legislation, scientific findings, recommendations from veterinarians and the Farm Animal Welfare Committee, and the experience of livestock professionals.

EU Broiler Chicken Welfare

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White paper compiling the published scientific evidence on violations of broiler-chicken welfare in intensive farming in the EU and the UK.

Donkey behaviour and cognition: a literature review

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Review summarizing the topics covered by the scientific literature on donkey behavior and cognition, and identifying the behavioral tests used for donkeys.

Indicator factsheets

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A set of practical sheets presenting Welfare Quality® Indicators for pigs, covering eight priority areas: rearing, transport, slaughter and killing, birth management and housing, fitness for transport, pig stunning, group housing and mixing, on-farm killing. Used by inspectors, they enable potential or existing welfare problems to be identified, and compliance with European legislation to be verified. For each indicator, an information sheet is drawn up, describing the underlying welfare problem, the legal requirements and a suggested inspection and scoring method.
Some sheets include QR codes redirecting to short videos.