Document type: Article published in Ouest France
Authors: Ouest-France Announcement for the Rennes School of Business
Preview: Now a cultural and social issue, animal welfare is increasingly influencing what appears on our plates. For Romain Espinosa, a researcher at the CNRS attached to Rennes 1 and the Rennes School of Business, the time has come to rethink the economic models of livestock farming in order to meet consumers' new expectations.
