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Ethics-Sociology-Philosophy

The Animal-Welfare Levy

By August 1, 2024August 27th, 2024No Comments

Document type: preprint of socio-economic article uploaded to the Social Science Research Network (SSRN) (2024)

Authors: Romain Espinosa, Nicolas Treich

 

Preview: We provide a non-anthropocentric rationale for implementing a levy on meat consumption due to animal-welfare considerations. It operates as a Pigouvian tax and addresses externalities on farmed animals. Under total utilitarianism, the levy is a subsidy when an animal's life is worth living, and a tax when it is not. Under average utilitarianism, it is always a tax when human welfare exceeds animal welfare. Even under conservative assumptions, calibrated tax levels are substantial and would make most-intensive animal farms unprofitable. Taxes are significantly higher for chickens and pigs than for cows, in contrast to the taxation of other meat externalities.

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