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Animal welfare initiatives

Etude de cas – Norsk Kylling pionniers du bien-être animal et d’une production de poulets durable

By September 13, 2024September 24th, 2024No Comments

Document type: article published in CIWF Agroalimentaire

Author: CIWF Compassion in Food Business

Preview: Norwegian poultry producer Norsk Kylling has successfully transitioned 100% of its broiler production to be fully compliant with theEuropean Chicken Commitment (ECC) criteria. Discover how Norsk Kylling has succeeded in combining profitability, animal welfare and environmental sustainability. These requirements include lower  stocking densities, the use of slower-growing breeds, the provision of natural light and environmental enrichment, and the use of more humane slaughter methods, without conscious inversion of birds. 
Link to case study (pdf)

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From the CIWF Compassion in Food Business website