Keywords: Consciousness

White paper - Chick and duckling killing: achieving an EU-wide prohibition

Alice Di Concetto, Olivier Morice, Matthias Corion, Simão Santos

Published in 2023

White paper setting out slaughter methods, figures for the killing of day-old male chicks and female ducklings in the European Union, current alternatives (in ovo sexing, use of dual lines), and describing the European initiatives, both citizen and institution-led, to put an end to the grinding of chicks and ducklings.

Document Types: Scientific review

Animal categories: Poultry

Keywords:Adaptation of the animal to the environment, Consciousness, Pain, Societal issues, Human-animal relationships, Stress, Livestock farming system

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National chicken council broiler welfare guidelines and audit checklist

National Chicken Council

Published in 2022

Two-yearly update of the NCC broiler welfare guidelines including key welfare indicators (including foot pad health, gait, reduction of leg and wing injuries), with a focus on bird behaviour, objective measures and welfare outcomes, enhanced training programs for proper handling of birds, and an improved audit tool.

Document Types: Good practice guide

Animal categories: Poultry

Keywords:Adaptation of the animal to the environment, Adaptation of the environment to the animal, Animal-based measurements, Consciousness, Pain, Societal issues, Enrichment, Welfare indicators, Living environment, Mutilation, Human-animal relationships, Stress, Livestock farming system

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Inter-Observer Repeatability of Indicators of Consciousness after Waterbath Stunning in Broiler Chickens

Alexandra Contreras-Jodar, Aranzazu Varvaró-Porter, Virginie Michel, Antonio Velarde

Published in 2022

A study proposing an improved list of indicators available for use in commercial abattoirs to ensure the consistency of assessments of the effectiveness of electrostunning in broilers. Prior to bleeding, it is better to check for breathing than for blinking or spontaneous vocalizations. During bleeding, the recommended indicators are breathing, wing flapping and head shaking.

Document Types: Scientific review

Animal categories: Poultry

Keywords:Animal-based measurements, Consciousness, Carcass quality, Pain, Societal issues, Welfare indicators, Stress

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Impact of Procedures and Human-Animal Interactions during Transport and Slaughter on Animal Welfare of Pigs: A Systematic Literature Review

Rudi Isbrandt, Mechthild Wiegard, Diana Meemken, Nina Langkabel

Published in 2022

Systematic review of the literature to identify animal-based and management-based indicators that could be influenced by changes in handling procedures for feeder pigs on the day of slaughter. Factors with the highest impact on pig welfare were the calmness of operators when handling animals, reduction of environmental noise and transport time, and control of stunning effectiveness.

Document Types: Scientific review

Animal categories: Porcines

Keywords:Animal-based measurements, Consciousness, Pain, Societal issues, Welfare indicators, Human-animal relationships, Stress

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Annual report of the EFSA Networks on Animal Welfare 2022

EFSA

Published in 2022

Report of the 2022 meeting which dealt with the revision of the European animal welfare regulations, the associated EFSA opinions with a presentation of those published in 2022 and a progress report on those in progress, and with the work of the expert subgroup for animal welfare and the subgroup on national contact points.

Document Types: Scientific review

Animal categories:Bovines, Porcines, Ruminants, Poultry

Keywords:Animal-based measurements, Consciousness, Enrichment, Risk management, Welfare indicators, Living environment, Mutilation, Human-animal relationships, Stress, Livestock farming system, Transportation, Pain

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Arrêté du 7 novembre 2022 relatif à la mise à mort des poussins des lignées de l’espèce Gallus gallus destinées à la production d’œufs de consommation, utilisés pour l’alimentation animale

M. Faipoux

Published in 2022

Order specifying the slaughter methods and strains of the Gallus gallus species intended for the production of eggs for consumption for which the killing of chicks to be used in animal feed is authorized.

Document types: Regulation/Certification

Animal categories: Poultry

Keywords:Consciousness, Pain, Societal issues, Prenatal issues

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Methods used by Canadian dairy farmers for on-farm euthanasia and the emotions associated with the decision and the practice of euthanasia

J. Denis-Robichaud, M. Rousseau, M. Denicourt, M. Villettaz-Robichaud, A.-M. Lamothe, L. DesCôteaux

Published in 2022

Scientific article describing the on-farm slaughtering practices of Canadian dairy farmers and assessing their associated emotions. The main method was shooting with a gun (>70%). Farmers mentioned uother small companion animalsceptable slaughter methods and few farmers used decision trees or had received on-farm slaughter training.

Document Types: Scientific paper

Animal categories: Bovines

Keywords:Consciousness, Pain, Stress

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Occurrence and reasons for on-farm emergency slaughter of cattle in Norway

Gíslína Skúladóttir, Ingrid Hunter-Holmøy, Clare Joan Phythian, Guro Myhrene, Adam Dunstan Martin

Published in 2022

Scientific article identifying the main reasons for emergency on-farm slaughter of cattle in Norway based on data from four slaughterhouses, in 2018. These were locomotive problems (46%), recumbent cows (23%), vaginal prolapse and dystocia (17%).

Document Types: Scientific paper

Animal categories: Bovines

Keywords:Consciousness, Pain, Stress

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A systematic review of equid welfare at slaughter

K.A. Fletcher, G. Limon, L.J. Whatford, A. Grist, T.G. Knowles, T.J. Gibson

Published in 2022

Scientific review that reveals a lack of published studies assessing welfare levels in equines at slaughter, particularly donkeys and mules in low-income countries, and highlights the need to develop an evidence-based knowledge base to improve guidance in this area.

Document Types: Scientific review

Animal categories: Equines

Keywords:Consciousness, Pain, Societal issues, Welfare indicators, Stress

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Sénat : réponse écrite à la question n°01929 : Règles régissant l’abattage des animaux de consommation

Question: Jean-Louis Masson (Moselle - NI) Answer: Ministry of Agriculture and Food Sovereignty

Published in 2022

Answer to a question on why, given that several European Union member countries have banned ritual slaughter involving the cutting of the throats of live of animals for human consumption, such bans should be deemed compatible with European law in some countries but not in France.

Document types: Regulation/Certification

Animal categories: Bovines, Caprines, Ovines, Porcines, Poultry

Keywords:Consciousness, Pain, Societal issues, Welfare indicators, Stress

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