Animal category: Poultry

Jardin d’hiver en élevages de poulets de chair : Etat des lieux des contraintes et solutions pour sa construction et gestion

Félicie AULANIER (Chambre d'Agriculture de Bretagne), Gwenn GUILLOU (Chambre d'Agriculture de Bretagne), Laure WARIN (ITAVI)

Published in 2024

Technical summary outlining the challenges involved in meeting public expectations and private sector specifications when installing winter gardens on standard broiler farms. These areas, recommended by the EFSA to improve animal welfare, offer advantages but also pose technical, economic and management challenges, particularly in terms of ventilation and investment costs.

Document Types: Technical review

Animal categories: Poultry

Keywords:Adaptation of the environment to the animal, Livestock buildings, Enrichment, Housing, Living environment, Societal issues, Livestock farming system

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Etude de cas – Norsk Kylling pionniers du bien-être animal et d’une production de poulets durable

CIWF Food

Published in 2024

Case study on how Norwegian producer Norsk Kylling has adapted its chicken production to comply with the European Chicken Commitment (ECC) criteria, combining  profitability, animal welfare and sustainability. The measures described include lower stocking densities, slower-growing breeds and more humane slaughter methods.

Document Types: Good practice guide

Animal categories: Poultry

Keywords:Adaptation of the environment to the animal, Livestock buildings, Societal issues, Environment, Housing, Living environment, One Welfare, Carcass quality, livestock farming systemTransport

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Review: Rethinking environmental enrichment as providing opportunities to acquire information

I. Veissier, C. Lesimple, V. Brunet, L. Aubé, R. Botreau

Published in 2024

Scientific overview exploring environmental enrichment, designed to improve the welfare and cognitive abilities of animals in captivity. Enrichment provides animals with the means to acquire information by interacting with their environment, thereby promoting adaptation. This approach suggests that complex and varied environments are more enriching than simply prolonging exposure to stimuli, even if the former are neutral or slightly negative.

Document Types: Scientific review

Animal categories: Bovines, Caprines, Equines, Ovines, Fish, Porcines, Poultry

Keywords:Adaptation of the environment to the animal, Enrichment, Housing, Learning, training, Living environment

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Effect of different LED light colors on welfare, performance, some behavioral patterns, and blood parameters of Muscovy ducks

Eman Hefnawy, Eman Elgazzar, Ahmed Sabek, Saeed El-laithy, Souad Ahmed

Published in 2024

Study evaluating the impact of different LED light colors on the welfare of Muscovy ducks. Blue light proved particularly beneficial, reducing feather pecking, tonic immobility time, and cortisol levels, while it improved feather condition without affecting growth.

Document Types: Scientific paper

Animal categories: Poultry

Keywords:Adaptation of the environment to the animal, Enrichment, Welfare indicators, Housing, Behavioural disorders

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The Animal-Welfare Levy

Romain Espinosa, Nicolas Treich

Published in 2024

Article proposing a non-anthropocentric justification for a tax on meat consumption to improve animal welfare. Functioning like a Pigouvian tax, this tax takes into account externalities on farm animals and could make intensive livestock farming unprofitable. Taxes would be particularly high for chickens and pigs, reflecting the differences in welfare between the species.

Document Types: Scientific paper

Animal categories: Bovines, Caprines, Equines, Ovines, Porcines, Poultry

Keywords:Adaptation of the animal to the environment, Livestock buildings, Animal trade, Societal issues, Housing, One Welfare, livestock farming system

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Actualités Règlementation – Application de la règlementation bien-être animal lors de l’abattage, prenant en compte les spécificités des petits abattoirs de volailles et lagomorphes

RMT Alimentation locale

Published in 2024

Conclusions du travail du réseau mixte technologique Alimentation locale concernant la justification de l’application du règlement européen sur la protection des animaux au moment de leur mise à mort dans les petits abattoirs volailles et lagomorphes. Plus spécifiquement, la formation exigée d’un Responsable de la Protection Animale en petits abattoirs (< 150 000 oiseaux) semble disproportionnée. Une instruction technique de la DGAL pour mieux cadrer cela devrait être publiée courant 2024.

Document types: Technical Paper

Animal categories: Poultry

Keywords:Animal trade, Euthanasia, Processing, Transport

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The use of high expansion foam for stunning and killing pigs and poultry

EFSA Panel on Animal Health and Welfare (AHAW)

Published in 2024

EFSA opinion assessing the suitability of high expansion foam in container as a new stunning and killing method for poultry and pigs. It concludes that, for laying hens and broilers and for pigs weighing between 15 and 41 kg, this is an effective and animal-friendly alternative method, subject to compliance with the specified technical conditions and procedures, and to staff training.

Document Types: Opinions

Animal categories: Porcines, Poultry

Keywords:Consciousness, Pain, Euthanasia, Welfare indicators, Stress

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Dossier de presse du plan de filière du CNPO et d’Œufs de France

CNPO and Œufs de France

Published in 2024

The document describes the four strategic axes of the industry plan: guaranteeing France's food sovereignty, meeting societal sustainability challenges (including animal welfare), strengthening links between all participants in the industry, and promoting innovation to enhance the adaptability of the various links in the food chain. 

Document Types: Good practice guide

Animal categories: Poultry

Keywords: Environment, One Welfare, Livestock farming system,Societal issues

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Final report of a fact-finding mission of Italy in order to collect information on the national system for the protection of turkey welfare on farm - European Commission

DG Health - European Commission

Published in 2024

European Commission report on the national legislation and systems put in place by Italy to protect the welfare of turkeys during production. Italy has transposed, implemented and, for certain parameters, further developed the EU legal framework. However, there is still room for improvement in areas such as stocking densities, mutilation and environmental enrichment.

Document types: Regulation/Certification

Animal categories: Poultry

Keyword:Adaptation of the environment to the animal, Enrichment, Housing, Livestock buildings, Mutilation

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European Parliament: written answer to Question E-001190/2024: Use of eggs in processed foods - a level playing field

Question: Tom Vandenkendelaere (PPE). Answer: Mrs Kyriakides on behalf of the European Commission

Published in 2024

Answer from the European Commission to an MEP's question on the provenance of eggs used in processed products and the tightening of regulations on the accurate labelling of these products.

Document types: Regulation/Certification

Animal categories: Poultry

Keywords:Livestock buildings, Identification, Housing, Livestock farming system, Processing

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