Animal category: Poultry

Computational Fluid Dynamics Analysis of Alternative Ventilation Schemes in Cage-Free Poultry Housing

Long Chen, Eileen E. Fabian-Wheeler, John M. Cimbala, Dan Hofstetter, Paul Patterson

Published in 2021

Scientific paper presenting and testing computational fluid dynamics models under 4 different sets of ventilation conditions to simulate airflow in cage-free chicken houses. The transition to cage-free rearing calls for changes to environmental conditions to ensure the best quality of animal welfare.

Document Types: Scientific paper

Animal categories: Poultry

Keywords:Adaptation of the animal to the environment, Livestock buildings, Living environment, Stress

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Bien-être animal : vers un label européen ?

Vie Publique Editorial Board

Published in 2021

Article summarising the main findings of a study by the European Parliament Research Service (EPRS) on animal welfare legislation and the EU labelling project. In the view of the EPRS, the legislation is outdated because of structural changes that have occurred in production systems and because it does not allow for recognition of the fact that animals are sentient beings. Europe-wide labelling is viewed as the best response to the increasing number of labelling systems now operating among Member States.

Document types: Regulation/Certification

Animal categories: Bovines, Caprines, Ovines, Porcines, Poultry

Keywords: Societal issues, Welfare indicators, Human-animal relationships

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Good animal welfare by design: An approach to incorporate animal capacities in engineering design

H.J.E. van Weeghel, A.P. Bos, M.H. Jansen, W.W. Ursinus, P.W.G. Groot Koerkamp

Published in 2021

Scientific article presenting a method of designing breeding and rearing systems that takes into account the animal as a subject, in order to improve animal welfare. Giving an animal the opportunity to influence its environment through choices and decision making according to its own preferences allows the animal to have positive experiences. The aim of the method is to create a mutually beneficial relationship between human goals and animal welfare in future breeding and rearing systems.

Document Types: Scientific paper

Animal categories: Bovines, Caprines, Ovines, Porcines, Poultry

Keywords: Animal-based measurements, Adaptation of the environment to the animal, Consciousness, Societal issues, Welfare indicators, Livestock farming system

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Exploring the performance of system changes in Dutch broiler production to balance animal welfare, ammonia emissions and particulate matter emissions with farm profitability

Luuk S.M. Vissers, Alfons G.J.M. Oude Lansink, Helmut W. Saatkamp

Published in 2021

Scientific paper testing out various combinations of changes to elements of the Dutch broiler rearing system that might satisfy EU and consumer expectations in terms of environmental protection and animal welfare, while safeguarding the incomes of farmers. Those combinations that included animal welfare changes (lower stocking density, enrichment and/or daylight), tube heaters to reduce NH3 emissions and use of an ionisation technique to reduce fine particle emissions gave the best results.

Document Types: Scientific paper

Animal categories: Poultry

Keywords: Enrichment, Environment, Housing, Living environment,Livestock farming system,Societal issues

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Leg health of meat chickens: impact on welfare, consumer behaviour, and the role of environmental enrichment

V. Phibbs, P. J. Groves, W. I. Muir

Published in 2021

A scientific review of animal welfare and consumer attitudes to broiler welfare. Leg disorders, techniques for assessing leg health, and possibilities for enriching the birds' environment to improve their mobility and leg health are described.

Document Types: Scientific review

Animal categories: Poultry

Keywords:Pain, Enrichment, Welfare indicators

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Le transport maritime des animaux vivants destinés à l’abattage

Académie vétérinaire de France

Published in 2021

In view of the increasing number of accidents related to the transport of live animals by sea, the Veterinary Academy sets out the existing regulations, identifies the ways these rules can be broken, announces the creation of a working group to issue an opinion on the matter and, pending this, makes a number of recommendations.

Document Types: Opinions

Animal categories: Bovines, Caprines, Equines, Ovines, Porcines, Poultry

Keywords: Societal issues, Stress, Transport

Animal welfare on the farm - ex-post evaluation of the EU legislation: Prospects for animal welfare labelling at EU level - European Implementation Assessment

European Parliamentary Research Service

Published in 2021

Ex-post evaluation of EU animal-welfare labelling legislation, applying the criteria of relevance, effectiveness, efficiency, coherence and EU added value

Document types: Regulation/Certification

Animal categories: Bovines, Caprines, Equines, Ovines, Porcines, Poultry

Keywords: Welfare indicators

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French Assemblée Nationale: Written answer to question n°32507: Conditions d’élevage et les mutilations subies par les chapons

Dimitri Houbron (Agir ensemble - Nord), French Ministry of Agriculture and Food

Published in 2021

Answer to a parliamentary question on whether the French Government intends to ban the practice of caponisation.

Document types: Regulation/Certification

Animal categories: Poultry

Keywords: Pain, Societal issues, Mutilation

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French Assemblée Nationale: Written answer to question n°37408: La réglementation de l’abattage des animaux

Laurence Trastour-Isnart (Les Républicains - Alpes-Maritimes), French Ministry of Agriculture and Food

Published in 2021

Answer to an EU parliamentary question on the availability of statistics on the demand for and production of meat from ritual slaughter

Document types: Regulation/Certification

Animal categories: Bovines, Caprines, Equines, Ovines, Porcines, Poultry

Keywords:Consciousness, Pain, Societal issues

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French Assemblée Nationale: Written answer to question n°34378: Conditions d’élevage et les mutilations subies par les chapons

Danièle Obono (La France insoumise - Paris), French Ministry of Agriculture and Food

Published in 2021

Answer to a parliamentary question on the Government's intentions regarding the practice of caponisation.

Document types: Regulation/Certification

Animal categories: Poultry

Keywords: Pain, Societal issues, Mutilation

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