Bien-être animal et société : animal sensible et élevage : utopie ou réalité.
Published in 2017
Document Types: Technical work
Keywords: Societal issues
Published in 2017
Document Types: Technical work
Keywords: Societal issues
Published in 2018
Document Types: Scientific review
Animal categories: Fish
Published in 2008
"Le Grenelle de l'animal" as organized in 2008 under N. Sarkozy and M. Barnier (Minister of Agriculture)
Document types: Regulation/Certification
Keywords: Societal issues
Published in 2011
Document Types: Scientific review
Keywords: Adaptation of the animal to the environment , Livestock buildings, Biodiversity, Wildlife population dynamics, Societal issues, Environment, Risk management, Livestock farming system
Published in 2016
Five prospective scenarios for Human-animal relationships in French society
Document Types: Technical review
Keywords: Adaptation of the animal to the environment, Adaptation of the environment to the animal, Livestock buildings, Biodiversity, Wildlife population dynamics, Societal issues, Environment, Modelling, Human-animal relationships
Published in 2014
On the inclusion of animal welfare in French health governance procedures. The example of the Habilitation Sanitaire and the Mandat Sanitaire. Overview at EU and OIE levels.
Document Types: Scientific review
Keywords: Livestock buildings, Societal issues, Housing, Human-animal relationships
Published in 2017
Document Types: Scientific review
Animal categories: Canines, Felines
Keywords: Enrichment, Human-animal relationships
Published in 2019
Document Types: Opinions
Animal categories: Bovines, Caprines, Equines, Monogastrics, Ovines, Porcines, Poultry
Keywords: Consciousness, Pain, Societal issues, Restraint equipment, Carcass quality, Human-animal relationships
Published in 2016
The French Ministry of Agriculture and Food's detailed action plan for the period 2016-2020
Document types: Regulation/Certification
Keywords: Livestock farming system
Published in 2014
This guide has three main objectives:
- To provide, whatever the size of the establishment, a reference tool for professionals intended to guarantee that the regulations currently in force for animal welfare from the time of unloading until they cease to bleed are followed.
- To put forward interpretations of the requirements that are implicit in the Regulations and to translate new scientific knowledge into good practice.
- To provide a methodological tool for animal welfare management by, on the one hand, making recommendations for management and design and, on the other hand, monitoring methods that can be carried out by operators and that allow each production unit to assess the effectiveness of the measures put in place to maximise animal welfare from the moment they are delivered to the moment they are killed.
An opinion published in the Journal officiel de la République Française on 3 April 2014 validated this guide to good practice for the welfare of cattle at the abattoir in its November 2013 version.
Document Types: Good practice guide
Animal categories: Bovines
Keywords: Risk management