Discipline: Veterinary

European Parliament: Written answer to Question E-001279/22: Restricting the practice of 'halal' by Islamic butchers

Emmanouil Fragkos (ECR). Answer: Executive VP Vestager on behalf of the European Commission

Published in 2022

Answer to a question on the sale of halal meat without the knowledge of consumers in the absence of specific labelling, and the restriction this will place on  competition. 

Document types: Regulation/Certification

Animal categories: Bovines, Caprines, Ovines

Keywords:Consciousness, Pain, Societal issues, Stress

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Meta-analysis and systematic literature review of climate change effects on livestock welfare

J.N. Morgado, F. Santeramo, E. Lamoother small companion animalsa, M.G. Ciliberti, M. Caroprese

Published in 2022

Technical report presenting the results of a meta-analysis on the impact of climate change events (e.g. heat stress) on livestock welfare and productivity and on the effect of heat-control strategies on animal performance.

Document Types: Scientific paper

Animal categories: Bovines, Caprines, Ovines, Porcines, Poultry

Keywords:Adaptation of the animal to the environment, Living environment, Resilience

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Risk Factors for Chronic Stress in Sows Housed in Groups, and Associated Risks of Prenatal Stress in Their Offspring

Martyna Ewa Lagoda, Joanna Marchewka, Keelin O'Driscoll, Laura Ann Boyle

Published in 2022

Scientific review analysing the different potential risk factors for chronic stress in group-housed pregnant sows, addressing the mechanisms of chronic and prenatal stress, and identifying research needs on these topics.

Document Types: Scientific review

Animal categories: Porcines

Keywords:Adaptation of the animal to the environment, Enrichment, Housing, Maternity, Stress

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Instruction technique DGAL/SDSanimal welfare/2022-362 : Modalités de reconnaissance des formations en bien-être animal suivies depuis le 1er janvier 2018 par les éleveurs et salariés désignés en tant que « référents bien-être animal » dans les élevages de porcs ou de volailles à compter du 1er janvier 2022

Sous-direction de la santé et du bien-être animal (SDSanimal welfare)

Published in 2022

New technical instruction cancelling and replacing that of 30 December 2021, and giving a new list of training courses recognised as equivalent to authorised animal welfare courses, if they have been followed by persons designated as animal welfare advisors between 1 January 2018 and 1 January 2022.

Document types: Regulation/Certification

Animal categories: Porcines, Poultry

Keywords: Societal issues, Welfare indicators

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Study of the CAP measures and instruments promoting animal welfare and the reduction of antimicrobial use

Directorate-General for Agriculture and Rural Development

Published in 2022

Study assessing the overall positive impact of the CAP on improving animal welfare and reducing the use of antimicrobials in livestock production. It notes, however, the lack of performance indicators and recommends that more widespread measures should be implemented, with a common European methodology, that indicators adequate to the task should be developed and that mandatory labelling should be extended to more livestock sectors.

Document Types: Scientific review

Animal categories: All animals

Keywords:Antibiotic resistance, Environment, Societal issues, Welfare indicators

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Rapport du CGAAER n° 19075-01 : Comité de suivi et d’évaluation de l’expérimentation du dispositif de contrôle par vidéo dans les abattoirs tel que prévu par l’article 71 de la loi du 30 octobre 2018

François Gerster

Published in 2022

Conclusions of the monitoring committee for the video-monitoring pilot carried out in 5 volunteer abattoirs, all of which were satisfied with the system and wished to keep it. The advantages and disadvantages of this system are listed, and suggestions are made for improvements.

Document Types: Scientific review

Animal categories: Bovines, Caprines, Ovines, Porcines, Poultry

Keywords:Animal-based measurements, Consciousness, Pain, Societal issues, Stress

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Lesson learned in big data for dairy cattle: advanced analytics for heat stress detection

Stefano Benni, Marco Bovo, Miki Agrusti, Mattia Ceccarelli, Alberto Barbaresi, Daniele Torreggiani, Patrizia Tassinari

Published in 2022

Publication on the use of big data to improve sustainability and animal welfare in addition to productivity, in dairy farming. If the data is properly managed, it can be used to model early diagnosis and prevention strategies.  This modelling technique has been developed and tested for the assessment of the impact of heat stress.

Document Types: Scientific review

Animal categories: Bovines

Keywords:Animal-based measurements, Precision farming, Welfare indicators, Livestock farming system

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Effect of Providing Environmental Enrichment into Aviary House on the Welfare of Laying Hens

Jiseon Son, Woo-Do Lee, Hee-Jin Kim, Bo-Seok Kang, Hwan-Ku Kang

Published in 2022

Scientific paper showing that enriching the environment of laying hens by providing pumice stone or alfalfa hay reduces stress and improves production, but does not reduce pecking behaviours.

Document Types: Scientific paper

Animal categories: Poultry

Keywords:Adaptation of the animal to the environment, Adaptation of the environment to the animal, Enrichment, Housing, Living environment, Stress

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Is Smart Farming Making Life Worse for Farmed Animals?

Karen Asp

Published in 2022

Article setting out the benefits and limitations of smart farming for the improvement of the living conditions of farm animals. While it makes the farmer's work easier, it is less clear that it has a positive impact on animal welfare.

Document types: Technical Paper

Animal categories: Bovines, Caprines, Ovines, Porcines, Poultry

Keywords:Animal-based measurements, Precision farming, Welfare indicators, Livestock farming system

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Slaughtering of heifers in a local or an industrial abattoir: Animal welfare and meat quality consequences

Pablo Guarnido-López, Virginia Celia Resconi, María del Mar Campo, Ana Guerrero, Gustavo Adolfo María, José Luis Olleta

Published in 2022

Scientific paper comparing animal stress responses and meat quality in a small local abattoir and in an industrial abattoir. Values for several stress indicators were lower in the animals treated in the local abattoir, and the appearance and organoleptic qualities of the local abattoir meat were superior.

Document Types: Scientific paper

Animal categories: Bovines, Caprines, Ovines, Porcines, Poultry

Keywords:Consciousness, Pain, Societal issues, Stress

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