Discipline: Ethology

Travailler son cheval selon les principes de l’apprentissage

IFCE group

Published in 2015

Whether you handle horses as a rider or driver and whatever style you do it in, this practical guide will help you to optimise your horse's training and working habits. The three chapters of this book, based on recent research in ethology, deal with the main types of learning in an accessible and concrete way. The different approaches are first defined and then analysed, with supporting examples and scenarios. The complexities of habituation and awareness, and of operating and Pavlovian conditioning are demystified with a view to their application in everyday life. The step-by-step tutoring through each process and provision of problem-solving tips will provide readers with genuine avenues to improve their relationship with horses. Fully illustrated with colour photos and drawings, this book is an essential tool for anyone wishing to apply training principles in their handling of riding and carriage horses. 

Document Types: Technical work

Animal categories: Equines

Keywords: Anxiety, Learning, Training, Fear, Cognitive processes, Human-animal relationships, Stress

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Qu’est-ce que le bien-être des équidés?

IFCE group, INRA, Agroscope Swiss National Stud (HNS) consortium

Published in 2019

This 12-page leaflet summarises the main principles to follow in order to improve the welfare of horses.

Document Types: Good practice guide

Animal categories: Equines

Keywords: Animal-based measurements, Anxiety, Learning, Training, Housing, Living environment, Fear, Human-animal relationships, Stress

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Livre Blanc: le bien-être de l’animal de compagnie

CAP WELFARE. Caroline Gilbert, Emmanuelle Titeux, Jérôme Michalon, Charly Pignon, Thierry Poitte, Fabrice Rosaci. Preface by Alain Boissy

Published in 2019

To improve understanding of the needs and expectations of pets and awareness of their emotions, encourage the veterinary profession to engage as stakeholders in this societal issue, and to produce a consultative document for practitioners.

Document Types: Technical work

Animal categories: Canines, Felines, Exotic pets

Keywords: Adaptation of the animal to the environment, Adaptation of the environment to the animal, Animal-based measurements, Anxiety, Consciousness, Pain, Societal issues, Enrichment, Welfare indicators, Fear, Cognitive processes, Stress, Vocalisation

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Bien-être animal et société : animal sensible et élevage : utopie ou réalité.

AAEAEA

Published in 2017

Document Types: Technical work

Keywords: Societal issues

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Fish Welfare in Aquaculture. Veterinary thesis.

Mathilde Escudero

Published in 2018

Document Types: Scientific review

Animal categories: Fish

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Recommendations to limit the risk of severe pecking in laying hens

Amandine Mika, Maryse Guinebretière, Anaëlle Laravoire, Christine Leterrier and F.Serrurier

Published in 2019

Now that animal welfarek trimming has been called into question in the European Union, farmers must plan for a shift in the medium term to egg production from untrimmed hens. This guide sets out the different actions that can be carried out as part of a whole-animal approach to farming in order to limit the risk of severe pecking in pullets and laying hens.

Document Types: Good practice guide

Animal categories: Poultry

Keywords: Adaptation of the environment to the animal, Enrichment

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The Impact of the current housing and husbandry systems on the health and welfare of farmed domestic rabbits

EFSA

Published in 2005

Preview:  “In this Opinion, based on the scientific data as well as the experience of the Working Group’s Report we draw some conclusions and make recommendations as well as giving pointers for future research. Overall there is a serious lack of information and scientific studies on the farming of this species compared with other farmed species, particularly on welfare. While there are few data on the types of rabbit farming systems it can be generally considered to be intensive with rabbits being reared in cages rather than being kept in large areas equivalent to a free-range style as with some other farmed species. The Panel recommends that such data be collected.”

Document Types: Opinions

Keywords: Adaptation of the animal to the environment, Adaptation of the environment to the animal, Animal-based measurements, Livestock buildings, Enrichment, Welfare indicators, Housing, Livestock farming system

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The use of animal-based measures to assess welfare of broilers

EFSA

Published in 2012

Preview: “Animal-based measures (ABM) can be used effectively in the on-farm evaluation of broiler welfare in relation to laws, codes of practice, quality assurance schemes, management and also partly for ante-mortem inspection. Some ABM can also be taken post-mortem at the slaughterhouse. Non-animal-based measures can be used when the association between them and the welfare outcome is strong and when they are more efficient than ABM as a means to safeguard welfare. They can also be useful predictors of welfare in broilers. The choice of animal-based measures will depend upon the specific objectives of the assessment. The full list is comparable to a „toolbox‟, from which the appropriate set of measures can be selected.”

Document Types: Opinions

Animal categories: Poultry

Keywords: Animal-based measurements, Welfare indicators

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Effects of environmental complexity on welfare indicators of fast-growing broiler chickens

Tahamtani FM, Pedersen IJ, Riber AB

Published in 2019

The study aims to investigate the effects of different types of environmental complexity on leg health and welfare indicators for fast-growing chickens housed in accordance with mainstream European legislation.

Document Types: Scientific paper

Animal categories: Poultry

Keywords: Pain, Enrichment, Welfare indicators, Housing, Living environment, Stress, Livestock farming system

Y a-t-il des alternatives à la castration chirurgicale des porcelets ?

A. PRUNIER, M. BONNEAU

Published in 2006

The review discusses alternatives to the surgical castration of male pigs, which protects consumers from strong smelling meat (boar taint) but which is carried out in some cases without anesthesia.

Document Types: Scientific review

Animal categories: Porcines

Keywords: Pain, Societal issues, Risk management, Welfare indicators, Mutilation, Carcass quality, Stress, Livestock farming system

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