Published in 2021
Answer to an EU parliamentary question on the availability of statistics on the demand for and production of meat from ritual slaughter
Document types: Regulation/Certification
Animal categories: Bovines, Caprines, Equines, Ovines, Porcines, Poultry
Keywords:Consciousness, Pain, Societal issues
Published in 2021
Answer to a parliamentary question on the availability of statistical data on the production of and demand for meat from ritual slaughter.
Document types: Regulation/Certification
Animal categories: Bovines, Caprines, Equines, Ovines, Porcines, Poultry
Keywords:Consciousness, Pain, Societal issues
Published in 2021
Answer to a parliamentary question on the availability of statistical data on the production of and demand for meat from ritual slaughter.
Document types: Regulation/Certification
Animal categories: Bovines, Caprines, Equines, Ovines, Porcines, Poultry
Keywords:Consciousness, Pain, Societal issues
Published in 2021
Question on the existence of statistics on the demand for and production of meat from ritually-slaughtered animals in France.
Document types: Regulation/Certification
Animal categories: Bovines, Caprines, Equines, Ovines, Porcines, Poultry
Keywords:Consciousness, Pain, Societal issues
Published in 2021
Guidelines to help veterinarians working with pets to understand the latest scientific concepts and data on animal welfare, including ethical issues, in order to better manage animal welfare issues and better communicate with and advise pet owners
Document Types: Good practice guide
Animal categories: Canines, Felines, Exotic pets
Keywords:Consciousness, Pain, Societal issues, Human-animal relationships
Published in 2021
Article assessing ritual slaughter practices from a legal perspective, taking into account both wider human rights and animal welfare policies
Document Types: Scientific paper
Animal categories: Bovines, Caprines, Equines, Ovines, Porcines, Poultry
Keywords:Consciousness, Pain, Societal issues
Published in 2021
DG SANTE audit report on Belgium highlighting that little progress has been made by the Belgian competent authorities since the previous audit in 2014 on the assessment of the effectiveness of official controls on commercial operators when killing animals in abattoirs.
Document types: Regulation/Certification
Animal categories: Bovines, Caprines, Equines, Ovines, Porcines, Poultry
Keywords: Consciousness, Pain
Published in 2021
Review article on the proper assessment of indicators of consciousness and unconsciousness: moment at which the assessment is carried out, interpretation of the assessment, particular areas for vigilance depending on the assessment method used.
Document Types: Scientific review
Animal categories: Bovines, Caprines, Equines, Ovines, Porcines, Poultry
Keywords:Consciousness, Pain, Brain integration, Cognitive processes, Stress
Published in 2021
Report by the Swiss Confederation's Federal Office for Food Safety and Veterinary Affairs, outlining 5 actions to improve the welfare of farm and laboratory animals.
Document types: Regulation/Certification
Keywords:Consciousness, Pain, Experimentation, Mutilation, Stress, Societal issues
Published in 2021
Scientific review of methods to investigate nociception and pain in zebrafish
Document Types: Scientific review
Animal categories: Fish
Keywords: Consciousness, Pain, Experimentation
