Keywords: Fear

Qu’est-ce que le bien-être des équidés?

IFCE group, INRA, Agroscope Swiss National Stud (HNS) consortium

Published in 2019

This 12-page leaflet summarises the main principles to follow in order to improve the welfare of horses.

Document Types: Good practice guide

Animal categories: Equines

Keywords: Animal-based measurements, Anxiety, Learning, Training, Housing, Living environment, Fear, Human-animal relationships, Stress

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Ethologie animale. Une approche biologique du comportement

Anne-Sophie Darmaillacq, Frédéric Lévy

Published in 2015

What is ethology, the ideas behind it and its methods? How does an animal inhabit its space, make use of available food resources and build its social world? What are the cognitive processes at work in this? How can personality explain behaviour? Written by specialists from different fields but in an intentionally accessible and explanatory way with the help of numerous illustrations, this book offers an overview of ethology grounded in analysis of cutting-edge research in ethology.

Document Types: Scientific work

Keywords: Adaptation of the animal to the environment, Learning, Training, Consciousness, Memory, Living environment, Fear, Cognitive processes, Evolutionary processes, Human-animal relationships

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The clinical companion of the donkey

Donkey Sanctuary charity group

Published in 2018

This book provides up-to-date and comprehensive information on donkeys, with the aim of improving their health and welfare. It focuses in particular on the characteristics of the species compared with other members of the equidae family. It includes a chapter on behaviour which is fundamental to the understanding of this unique animal and key to  the clinical signs and requirements for handling, feeding and treatment.

Document Types: Technical work

Animal categories: Equines

Keywords: Adaptation of the environment to the animal, Anxiety, Pain, Welfare indicators, Fear, Human-animal relationships

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Livre Blanc: le bien-être de l’animal de compagnie

CAP WELFARE. Caroline Gilbert, Emmanuelle Titeux, Jérôme Michalon, Charly Pignon, Thierry Poitte, Fabrice Rosaci. Preface by Alain Boissy

Published in 2019

To improve understanding of the needs and expectations of pets and awareness of their emotions, encourage the veterinary profession to engage as stakeholders in this societal issue, and to produce a consultative document for practitioners.

Document Types: Technical work

Animal categories: Canines, Felines, Exotic pets

Keywords: Adaptation of the animal to the environment, Adaptation of the environment to the animal, Animal-based measurements, Anxiety, Consciousness, Pain, Societal issues, Enrichment, Welfare indicators, Fear, Cognitive processes, Stress, Vocalisation

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Prévenir la douleur chez le porc

IFIP/Chambres Agriculture/INRA/ RMT animal welfare

Published in 2018

The document contains 16 practical fact sheets to help producers to master tail cutting techniques that reduce the pain experienced by the piglet and to carry out actions to mitigate the risk factors for tail biting, or prevent them arising

Document Types: Technical review

Animal categories: Porcines

Keywords: Adaptation of the animal to the environment, Adaptation of the environment to the animal, Animal-based measurements, Anxiety, Pain, Enrichment, Welfare indicators, Housing, Memory, Mutilation, Neurogenesis, Fear, Cognitive processes, Resilience

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Evaluation du projet de Guide de Bonnes Pratiques d’abattage des ovins en matière de protection animale

ANSES

Published in 2014

The Opinion assesses the draft Guide de bonnes pratiques (GBP, Guide to Good Practice) taking into account the available scientific facts, and identifies problem areas from a scientific and/or regulatory point of view, putting forward recommendations supported by scientific evidence for possible improvements or enhancements to the guide.

Document Types: Opinions

Animal categories: Ovines

Keywords: Animal-based measurements, Anxiety, Consciousness, Pain, Risk management, Welfare indicators, Fear, Stress

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Evaluation du guide de bonnes pratiques d’abattage des bovins en matière de protection animale

ANSES

Published in 2013

The Opinion assesses a draft guide and takes into account the available scientific data and practices in other European countries. It identifies scientific and/or regulatory issues and puts forward recommendations supported by scientific evidencefor possible improvements and enhancements to the guide . It also provides answers to a list of detailed questions from the DGAl on particular issues identified by the latter.

Document Types: Opinions

Animal categories: Bovines

Keywords: Animal-based measurements, Anxiety, Consciousness, Pain, Risk management, Welfare indicators, Fear, Stress

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Welfare Quality® assessment protocol for pigs

Antoni Dalmau, Antonio Velarde, Kamara Scott, Sandra Edwards

Published in 2009

This document sets out the indicators used to assess welfare in pig production (breeding sows, growing pigs), including the rearing and abattoir phases. The chosen indicators concern the resources available to the animal (housing, activities), measurements taken from the animal, and a qualitative evaluation. The document explains registration procedures, qualitative and frequency scoring methods and the aggregation of criteria from four of the five domains of welfare: nutrition, environment, health and appropriate behaviours. 

Document Types: Technical work

Animal categories: Porcines

Keywords: Adaptation of the animal to the environment, Adaptation of the environment to the animal, Animal-based measurements, Anxiety, Livestock buildings, Pain, Enrichment, Welfare indicators, Housing, Restraint equipment, Living environment, Mutilation, Fear, Human-animal relationships, Stress

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Welfare Quality® assessment protocol for poultry

Andy Butterworth, Cecile Arnould, Thea Fiks-van Niekerk...

Published in 2009

The document sets out the indicators used to assess the welfare of poultry (broiler and laying hens), including the rearing and abattoir phases. The chosen indicators concern the resources available to the animal (housing, activities), measurements taken from the animal, and a qualitative evaluation. The document explains registration procedures, qualitative and frequency scoring methods, and the aggregation of criteria from four of the five domains of welfare: nutrition, environment, health and appropriate behaviours.

Document Types: Technical work

Animal categories: Poultry

Keywords: Adaptation of the animal to the environment, Adaptation of the environment to the animal, Animal-based measurements, Anxiety, Livestock buildings, Pain, Enrichment, Environment, Welfare indicators, Housing, Restraint equipment, Living environment, Mutilation, Fear, Human-animal relationships, Stress

General Principles for the welfare of animals in production systems: the underlying science and its application

Fraser D., Duncan I.J.H., Edwards S.A., Grandin T., Gregory N.G., Guyonnet V., Hemsworth P.H., Huertas S.M., Huzzey J.M., Mellor D.J., Mench J.A., Spinka M., Whay H.R.,

Published in 2013

Presentation of the 10 general principles relating to welfare in production systems adopted by the OIE for the development of standards

Document Types: Scientific review

Keywords: Adaptation of the animal to the environment, Adaptation of the environment to the animal, Animal-based measurements, Anxiety, Pain, Enrichment, Environment, Welfare indicators, Housing, Living environment,Mutilation, Fear, Cognitive processes, Human-animal relationships, Stress

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