Welfare issues and potential solutions for laying hens in free range and organic production systems: A review based on literature and interviews
Claire Bonnefous, Anne Collin, Laurence A. Guilloteau, Vanessa Guesdon, Christine Filliat, Sophie Réhault-Godbert, T. Bas Rodenburg, Frank A. M. Tuyttens, Laura Warin, Sanna Steenfeldt, Lisa Baldinger, Martina Re, Raffaella Ponzio, Anna Zuliani, Pietro Venezia, Minna Väre, Patricia Parrott, Keith Walley, Jarkko K. Niemi, Christine Leterrier
Published in 2022
Scientific review identifying an increased risk to free-range hens of microbial and parasitic infections, heat stress and predation. They do, however, have better bone quality and show less evidence of pecking behaviors. The review sets out existing preventive strategies and identifies missed opportunities to use genetics and prenatal and nutritional factors to prevent these welfare issues in free-range systems.
Document Types: Scientific paper
Animal categories: Poultry
Keywords:Animal adaptation to environment, Enrichment, Housing, Living environment, Resilience, Robustness, Stress, Livestocksystems