Keyword: Welfare indicators

Prévenir la douleur chez le porc

IFIP/Chambres Agriculture/INRA/ RMT animal welfare

Published in 2018

The document contains 16 practical fact sheets to help producers to master tail cutting techniques that reduce the pain experienced by the piglet and to carry out actions to mitigate the risk factors for tail biting, or prevent them arising

Document Types: Technical review

Animal categories: Porcines

Keywords: Adaptation of the animal to the environment, Adaptation of the environment to the animal, Animal-based measurements, Anxiety, Pain, Enrichment, Welfare indicators, Housing, Memory, Mutilation, Neurogenesis, Fear, Cognitive processes, Resilience

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What Are the Positives? Exploring Positive Welfare Indicators in a Qualitative Interview Study with Livestock Farmers

Vigors B, Lawrence A

Published in 2019

Positive animal welfare is a relatively new concept that promotes the welfare benefits of providing animals with greater opportunities for positive experiences, as well as minimizing negative experiences. However, little is known about farmers' attitudes or  knowledge regarding positive animal welfare. This is a major obstacle to the promotion of positive welfare indicators on farms, where their use may depend on their acceptance by farmers. In response, this study uses qualitative interviews to explore farmers' positive attitudes towards welfare. A fair number of elements that correspond to positive welfare indicators in the literature are encountered in farmers' positive discussions of welfare. These include animal autonomy, play, positive effects, positive Human-animal relationships, social interactions and appropriate genetic selection.

Document Types: Scientific review

Keywords: Animal-based measurements, Enrichment, Cognitive processes, Human-animal relationships, Housing, Stress, Breeding and rearing systems, Welfare indicators

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Effects of environmental complexity on welfare indicators of fast-growing broiler chickens

Tahamtani FM, Pedersen IJ, Riber AB

Published in 2019

The study aims to investigate the effects of different types of environmental complexity on leg health and welfare indicators for fast-growing chickens housed in accordance with mainstream European legislation.

Document Types: Scientific paper

Animal categories: Poultry

Keywords: Pain, Enrichment, Welfare indicators, Housing, Living environment, Stress, Breeding and rearing systems

Y a-t-il des alternatives à la castration chirurgicale des porcelets ?

A. PRUNIER, M. BONNEAU

Published in 2006

The review discusses alternatives to the surgical castration of male pigs in order to protect consumers from the unpleasantness of boar taint in meats but which do not require an anaesthetic.

Document Types: Scientific review

Animal categories: Porcines

Keywords: Pain, Societal issues, Risk management, Welfare indicators, Mutilation, Carcass quality, Stress, Breeding and rearing systems

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The IDF Guide to Good Animal Welfare in Dairy Production 2.0

FIL/IDF : L. Mirabito, J J Jago, N. Harding with contributions from O Osteras, W Skippon, H. Dormon

Published in 2019

The updated IDF Guide on Animal Welfare aims to promote the worldwide implementation of good animal welfare practices in dairy production and refers to key standards (OIE Terrestrial Animal Health Code and ISO Technical Specification 34700: 2016). It provides recommendations on skills, the feeding and watering of animals, their physical environment, production practices and health management. To assess levels of animal welfare in dairy production systems, examples of outcome measurement criteria are provided.

Document Types: Guides to Good Practice

Animal categories: Bovines

Keywords: Animal-based measurements, Livestock buildings, Pain, Risk management, Welfare indicators, Lactation, Housing, Human-animal relationships, Breeding and rearing systems

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ISO/TS 34700:2016 : Animal welfare management - General requirements and guidance for organizations in the food supply chain

ISO TC 34

Published in 42705

ISO / TS 34700: 2016 provides requirements and guidance for the implementation of animal welfare principles as they are described in the introduction to the OIE SSHWC animal welfare recommendations (Chapter 7.1).

Document types: Regulation/Certification

Keywords: Risk management, Welfare indicators

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Evaluation du guide de bonnes pratiques d’abattage des bovins en matière de protection animale

ANSES

Published in 2013

The Opinion assesses a draft guide and takes into account the available scientific data and practices in other European countries. It identifies scientific and/or regulatory issues and puts forward recommendations supported by scientific evidencefor possible improvements and enhancements to the guide . It also provides answers to a list of detailed questions from the DGAl on particular issues identified by the latter.

Document Types: Opinions

Animal categories: Bovines

Keywords: Animal-based measurements, Anxiety, Consciousness, Pain, Risk management, Welfare indicators, Fear, Stress

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General Principles for the welfare of animals in production systems: the underlying science and its application

Fraser D., Duncan I.J.H., Edwards S.A., Grandin T., Gregory N.G., Guyonnet V., Hemsworth P.H., Huertas S.M., Huzzey J.M., Mellor D.J., Mench J.A., Spinka M., Whay H.R.,

Published in 2013

Presentation of the 10 general principles relating to welfare in production systems adopted by the OIE for the development of standards

Document Types: Scientific review

Keywords: Adaptation of the animal to the environment, Adaptation of the environment to the animal, Animal-based measurements, Anxiety, Pain, Enrichment, Environment, Welfare indicators, Housing, Living environment,Mutilation, Fear, Cognitive processes, Human-animal relationships, Stress

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Welfare Quality® assessment protocol for pigs

Antoni Dalmau, Antonio Velarde, Kamara Scott, Sandra Edwards

Published in 2009

This document sets out the indicators used to assess welfare in pig production (breeding sows, growing pigs), including the rearing and abattoir phases. The chosen indicators concern the resources available to the animal (housing, activities), measurements taken from the animal, and a qualitative evaluation. The document explains registration procedures, qualitative and frequency scoring methods and the aggregation of criteria from four of the five domains of welfare: nutrition, environment, health and appropriate behaviours. 

Document Types: Technical work

Animal categories: Porcines

Keywords: Adaptation of the animal to the environment, Adaptation of the environment to the animal, Animal-based measurements, Anxiety, Livestock buildings, Pain, Enrichment, Welfare indicators, Housing, Restraint equipment, Living environment, Mutilation, Fear, Human-animal relationships, Stress

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Welfare Quality® assessment protocol for poultry

Andy Butterworth, Cecile Arnould, Thea Fiks-van Niekerk...

Published in 2009

The document sets out the indicators used to assess the welfare of poultry (broiler and laying hens), including the rearing and abattoir phases. The chosen indicators concern the resources available to the animal (housing, activities), measurements taken from the animal, and a qualitative evaluation. The document explains registration procedures, qualitative and frequency scoring methods, and the aggregation of criteria from four of the five domains of welfare: nutrition, environment, health and appropriate behaviours.

Document Types: Technical work

Animal categories: Poultry

Keywords: Adaptation of the animal to the environment, Adaptation of the environment to the animal, Animal-based measurements, Anxiety, Livestock buildings, Pain, Enrichment, Environment, Welfare indicators, Housing, Restraint equipment, Living environment, Mutilation, Fear, Human-animal relationships, Stress