Ten facts about sustainable food
Published in 2021
Article setting out the main findings of the German government's 2021 report on nutrition in Germany. German citizens are eating less meat and taking greater account of the welfare of farm animals.
Document types: Technical Paper
Animal categories:Cattle, Goats, Equines, Sheep, Fish, Pigs, Ruminants, Poultry
Keywords: Societal issues, Environment, Human-animal relationships